Within these beautiful blue and white pots grow delicious 'Yakumi' or Japanese seasonings. Choose from three traditional seasoning plants - Togarashi "Hawk Claw" Chili Pepper, Mitsuba "Japanese Parsley", or Shiso "Japanese Basil".
Everything needed to grow is enclosed (potting mix, seeds, instructions), and a plastic inner pot that makes watering and transplanting simple. Once established, the plants can be easily transplanted to larger pots or the garden to fully mature. Each pot has a distinctive traditional pattern and is 2.75" in diameter and 3.15" high.